All-purpose potatoes, peeled, if desired, and cut into chunks
water
2 Esslöffel
Chopped fresh parsley (opt)
1 Packung
Lipton Recipe Secrets Onion Soup Mix
3/4 Tasse
Milk, heated to boiling
1/2 Tasse
sour cream
die Zubereitung:
In a 3-quart saucepan, cover potatoes with water. Bring to a boil over high heat. Reduce heat to low and simmer 20 minutes or until potatoes are very tender; drain. Return potatoes to saucepan. Mash potatoes.
Stir in parsley and onion soup mix blended with hot milk and sour cream.
