| Rezept: |
Rezept drucken
|
ins Rezeptbuch legen
|
als email versenden
|
MealMaster - Ansicht
|
Rezept als PDF
|
Rezept benoten
|
Anmerkung schreiben
|
|
|
ACHTUNG: diese Ansicht ist noch experimentell, bei der Konvertierung in dieses Format können unter Umständen Textstellen verloren gegangen sein!
| 4 Tasse | Peeled & sliced apples |
| 1/4 Tasse | water |
| 1/2 Tasse | sugar |
| | cinnamon |
| 4 Scheibe | Loaf bread (trim crust & cut into 6 strips each) (up to 6) |
| 1 Tasse | sugar |
| 1 | Stick melted butter |
| 1 | egg |
| 1 Teelöffel | vanilla |
|
This recipe was given to me by my neighbor, Mae. Given to her by her friend, Martha. I haven't the foggiest idea who Hester is but the recipe is great and easy.
Put apples, water and sugar in a casserole dish and sprinkle with cinnamon. Heat 15-20 minutes at 350. Remove from oven and place bread strips on top.
Mix 1 cup sugar, 1 stick melted butter, 1 egg and 1 tsp vanilla. Beat well and pour over bread strips. Bake at 350 about 1 hour or until golden brown.
Martha made this pie using pears and it was really good, too. It was, however, a little too sweet. I made it using apples and went exactly by the recipe. Next time I make it, I will cut down 1/4 cup on the sugar. You might want to check it after 45 minutes. I only baked it about 45-50 minutes at 350.
|
|
Anmerkungen zum Rezept:
keine |
