Bring all ingredients to room temperature and pour into bakery, in order. Set "baking control" to medium. Select "white bread" and push Start.

Tested in Dak 1-1/2 lb R2D2 bread machine. Sylvia's comment: Very fluffy loaf! With less gluten, it became a damp bread. I cut down the sugar to make it easier to slice without affecting the fluffiness.

71511, 2253, Gt Cookbook echo moderator at net/node 004/005