In small bowl, stir cream cheese and jalapeno pepper jelly until blended. Spread on melba rounds.

Makes 20 servings. Preparation time: About 10 minutes.

Per serving: About 33 cal, 1 g pro, 5 g car, 1 g fat, 30% cal from fat, 4 mg cholesterol, 35 mg sod, 0 g fiber.