MMMMM--------------Meal-Master Recipe by www.cuisine.at-----------------

      Title: Thai Beef Grill
 Categories: None
      Yield: 1 Servings

      2    Boneless beef top loin
           -steaks or 1 boneless beef
           -top sirloin steak, cut 1
           -in. thick
      3 tb Light teriyaki sauce
      1 lg Sweet onion (such as
           -Vidalia, Walla Walla, Texas
           -Sweet or Maui), cut into
           -1/2 inch thick slices

MMMMM------------------------------PEANUT SAUCE------------------------------
      2 tb Light teriyaki sauce
      2 tb Creamy peanut butter
    1/8 ts Crushed red pepper [hmmm...]
           -(up to 1/4)

1. Brush 3 tablespoons teriyaki sauce evenly over both sides of beef steaks
and onion slices. Place steaks and onion on grid over medium, ash-covered
coals. Grill top loin steaks, uncovered, 15-18 minutes (top sirloin steak
17-21 minutes) until steaks are medium rare to medium doneness and onion is
tender, turning occasionally.

2. Meanwhile in smal bowl, using fork, gradually stir 2 tablespoons
teriyaki sauce and 2 tablespoons water into peanut butter and red pepper,
mixing until smooth.
3. Trim fat from steaks. Carve steaks crosswise into thick slices; serve
with onions and sauce. Makes 4 servings.
Posted to CHILE-HEADS DIGEST V4
#042 by Innagaddadavida  on Jul 26, 1997

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