Cook sausage, onion, and garlic in a large skillet over medium heat until meat is browned, stirring to crumble meat; drain. Add tomatoes, chiles, corn, and chili powder; simmer 20 minutes. Spoon mixture into a lightly greased 8-inch square baking dish, and set aside. Combine cornmeal, flour, baking powder, salt and sugar in a medium bowl, mixing well. Combiine egg, milk, and oil in a small bowl; add to dry ingredients, stirring just until moistened. Spread cornmeal mixture evenly over sausage mixture. Bake ini 375 degree over for 40 miniutes or until golden brown.

Archive - 23 Mar 97 by ted by: ajewell@sound. Net on Mar 23, 9