Pan: 12 By 20 By 2 1/2-Inch Steam Table Temperature: 400 F. Oven

1. Heat Water To A Boil.

2. Place Ravioli In Boiling Water. Cook 12 To 15 Minutes Or Until Tender.

3. Drain.

4. Bring Pizza Sauce To A Boil.

5. Serve Over Ravioli.