Pan: 18 By 26-Inch Sheet Pan Temperature: 375 F. Oven
1. Combine 3 Tsp Ground Cinnamon, 12 Oz Chopped Dates, 12 Oz Chopped Nuts With Mix; Mix Until Blended. Add Water; Mix Until Well Blended.
2. Drop About 1 Level Tbsp Dough In Rows, 5 By 7, On Lightly Greased Pans. Flatten To 1/4 Inch Thickness.
3. Bake For 12 Minutes Or Until Lightly Browned.
4. Loosen Cookies From Pans While Still Warm.
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