(10 oz.) frozen chopped broccoli; thawed and drained
1 Dose
Condensed cream of mushroom soup
1 1/2 Tasse
Bisquick® baking mix
1/2 Tasse
milk
3 Esslöffel
butter or margarine, melted
1
egg
die Zubereitung:
Heat oven to 350. Mix ham, cheese, broccoli, and soup in 1 1/2 quart casserole. Stir in remaining ingredients until dough forms; drop by spoonfuls evenly over broccoli mixture. Bake uncovered 40 to 45 min. Or until top is golden brown.
