Mix the first four ingredients together and pour into greased and floured 13 x 9 baking pan. Bake at 350 degrees F oven for 30 minutes. Cool cake completely and frost with the last three ingredients mixed together. Refrigerate cake after frosting.
Per serving (excluding unknown items): 0 Calories; 0g Fat (0% calories from fat); 0g Protein; 0g Carbohydrate; 0mg Cholesterol; 0mg Sodium Posted to Eat-L Digest 07 Mar 97 by Dot & Tim McChesney <jrjet@Mtco.Com> on Mar 8,