Brown ground beef and onion; drain off fat. Put in greased 2 quart casserole. Add rice. Combine soups in mixing bowl; gradually stir in water until blended and smooth. Pour over rice. Bake e at 350 degrees for 1 hour and 15 minutes or unti liquid has been absorbed and rice is tender. Makes 6 - 8 servings. Typed by cjhartlin@msn. Com