Spicy Seasoning Mix divided, Note: See Recipe for Spicy Beef and Rice Salad for this mix
1 mittel
Onion chopped
28 x ca. 30 g
Plum tomatoes; canned, undrained
2 Tasse
Whole kernel corn; frozen
die Zubereitung:
Heat oil in deep large skillet over medium heat 5 minutes.
Meanwhile cut each steak lengthwise into 1" wide strips, then cut crosswise in 1" pieces. Sprinkle meat with 2 ts. Spicy seasoning. Stir-fry meat and onion 2 to 3 minutes. Season with salt if desired. Add tomatoes (break up with back of spoon), corn and remaining 2 1/2 teaspoons of the seasoning mix. Bring to a boil; reduce heat to medium low and simmer, uncovered, 18 to 20 minutes.
Serving suggestions: Tortilla chips and melon wedges.
