- PSMITH4. 1. Spread rice evenly in bottom of 9 x 9 x 2 inch nonstick baking dish. 2. Sprinkle with 1/4 onion soup mix.

3. Place chicken on top of rice.

4. Add remaining onion soup mix.

5. Combine mushroom soup, water and pepper.

6. Pour soup mixture over chicken.

7. Cover with foil; bake at 325 degrees for 2 hours.

8. Remove foil, and serve. Yield: 6 servings Each Serving: 2 ounces chicken with 2/3 cup rice. Exchanges Per Serving: 2 bread and 2 medium-fat meat.