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Cherry Cookie Pizza
Zutaten für 12 Portionen Menge anpassen
die Zutaten:
Crust (See Note
1 1/3 TasseMargarine softened
egg whites whipped
2 Esslöffelskim milk
2 Teelöffelvanilla
4 Tasseflour unbleached
1 1/2 Tassesugar granulated
2 Teelöffelbaking powder
Topping
16 x ca. 30 gFat-free cream cheese; softened
1/4 Tassesugar powdered, sifted
1 Dose(21-oz) cherry pie filling; chilled
die Zubereitung:

This is very good! If you don't like cherry pie filling use whatever pie filling you like best. Enjoy:-)

Preheat oven to 350. Prepare a 12" pizza pan with cooking spray and flour; set aside. To prepare crust, combine margarine, egg white, milk, and vanilla in a mixing bowl. In another mixing bowl, combine flour, granulated sugar, and baking powder. Mix wet ingredients with dry ingredients just until moistened. On a lighty, floured surface, roll dough into a 12" circle. Press into prepared pizza pan. Bake for 7 minutes or until golden brown. Cool. Meanwhile, to prepare topping, combine powdered sugar and cream cheese. Spread over cooled cookie crust to within 1/2" of edge. Spoon cherry pie filling over cream cheese layer.

Per serving: 515 Calories; 20g Fat (35% calories from fat); 11g Protein; 73g Carbohydrate; 6mg Cholesterol; 528mg Sodium

be substituted. Use remainder to bake cookies.

From the MasterCook recipe list. Downloaded from Glen's Mm Recipe Archive,


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