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Chicken Spinach Pie
Zutaten für 6 Portionen Menge anpassen
die Zutaten:
9" deep dish pastry shell
1 Dose(7-oz) hormel chicken
1 TasseShredded swiss or monterey jack cheese
3/4 TasseQuality mayonnaise
1 Teelöffelbasil leaves dried
1 Packung(10-oz) frozen chopped spinach; cooked and squeezed dry
1/4 Tasseonion chopped
eggs beaten
3/4 Tassemilk
1/4 Teelöffelpepper
die Zubereitung:

Hi..this is fun! Have so much enjoyed the recipes you all have shared. This is the very First recipe I ever tucked into my collection. Its simple and goes well with fresh fruit and a muffin. Have probably shared this one more than all the others I have put together. Enjoy!

Pierce pastry shell thoroughly with a fork. Bake at 375* for 10 minutes. Set aside. In a large bowl, blend eggs, milk, mayonnaise and seasonings until smooth. In a separate bowl, chop together thoroughly the chicken, cheese, spinach, and onion. Bake at 350* 45-50 minutes until brown. Allow to set 30 minutes before serving.

From the 'REcipeinternet: Recipes from Around the World' recipe list.


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