Chicken breast; skinless, boneless, cut in 3x1x1/2-inch strips
die Zubereitung:
Combine honey and mustard; mix well. Combine flour, crumbs, salt, pepper and garlic; mix well. Dredge chicken strips in flour-crumb mixture; shake off excess. Deep-fry in 375 degrees F oil about 1-1/2 minutes or until completely cooked and golden brown.
