Garnish: finely chopped peanuts and dash of paprika, optional.

Stir peanut butter and water into a paste and add other ingredients, mixing well. Spoon into serving bowl. Garnish.

Makes 2/3 cup This dip is perfect with bland crackers, or with a variety of fresh vegetables, such as carrots, broccoli, green or red pepper, or cauliflower. Note: Add more water if your peanut butter is too firm.