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2 | Bottles dry red wine |
3 x ca. 30 g | Brandy |
3 x ca. 30 g | Triple Sec |
2 | Oranges; cut into wedges |
2 | Limes; cut into wedges |
1 | Apple; cored & cut in wedges |
3 Tasse | Ice |
1 ca. 1 Liter | Seven-Up or other lemon-lime soda |
Combine all ingredients except the Seven-Up in a large bowl & let seep for 1 hr. To serve, place ice in a picture & then fill it w/ wine mixture, adding Seven-Up to taste. Sangria, so the story goes, was invented in old Castille. It should be made w/ a strong red wine, preferably one of Spanish origins. Sangria is by far the most popular drink in Spain, served whenever there is a festive occasion.
Casa Juancho
2436 S.W. 8TH St., Miami
From the <Micro Cookbook Collection of Mexican Recipes>. Downloaded from Glen's Mm Recipe Archive, http://www. Erols. Com/hosey.
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