here is the third recipe i promised. For the sausage, i use a one pound roll of bob evans zesty hot sausage. I make this about once a month and sharon just loves it. Enjoy.
1. add olive oil to a saucepan over medium heat.
2. saute sliced garlic for about 1 min.
3. add the hot sausage, break up, and brown; during the last few minutes of browning, add onions and mushrooms.
4. add crushed tomatoes, tomato paste, and basil; bring to boil.
5. lower heat and simmer 10 minutes.
suggestion: serve over your favorite pasta with grated romano.
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