Cut the bread lengthwise and crosswise without cutting through the bottom crust (this bread resembles a blooming onion after it's cut). Insert cheese between cuts. Combine butter, onions and poppy seeds; drizzle over the bread. Wrap in foil; place on a baking sheet. Bake at 350 ° for 15 minutes. Uncover; bake 10 minutes longer or until the cheese is melted.

magazine by Kay Daly, she writes; "It's impossible to stop nibbling on warm pieces of this cheesy, oniony bread." "The sliced loaf fans out for a fun presentation".