1. Cream shortening and sugar.

2. Add eggs and beat well.

3. Add chocolate and mix well.

4. Mix and sift dry ingredients.

5. Add to creamed mixture alternately with the milk.

1 Tbsp.. Batter into each section of the iron and bake 2 to 3 minutes. Remove and roll in powdered sugar while warm. Serve with shipped cream or ice cream, in layers or single.