Boneless sirloins; top loin or flank steak (up to 2-1/2)
die Zubereitung:
In shallow dish, pour 1/2 cup dressing over steak. Cover and marinate in refrigerator 3 to 24 hours. Remove steak, discard marindade. Grill or broil , turning once and basting with remaining dressing, until steak is done. Serve with grilled marinated vegetables. Makes 8 servings. Typed by Ethel
