Preheat broiler. Gently squeeze tomato halves to remove seeds. Combine couscous, butter, cheese, crumbs, paprika, Italian seasoning and broth. Mix together well. Fill each tomato half with mixture. Broil on foil-lined pan for 10 minutes.

Approximately 6-12 minutes.

Per serving: 1065 Calories; 50g Fat (42% calories from fat); 36g Protein; 121g Carbohydrate; 124mg Cholesterol; 1763mg Sodium