Rezept:

Rezept drucken

ins Rezeptbuch legen

als email versenden

MealMaster - Ansicht

Rezept als PDF

Rezept benoten

Anmerkung schreiben
 
ACHTUNG: diese Ansicht ist noch experimentell, bei der Konvertierung in dieses Format können unter Umständen Textstellen verloren gegangen sein!
Rice Stuffing for Turkey
Zutaten für 1 Portionen Menge anpassen
die Zutaten:
Stalks of celery; (diced) (up to 5)
1 PackungAlmonds slivered
16 x ca. 30 gmushrooms fresh, sliced
1/2 green pepper diced
8 x ca. 30 gSausage
2 1/2 TasseCooked long grain and wild rice
die Zubereitung:

Cook the sausage in a large skillet. Remove the sausage from the pan. Drain most of the grease, reserving about a tablespoon. Add mushrooms, celery, and peppers to the pan and saute until water from mushrooms is gone. Combine all ingredients in large bowl and mix together. Stuff into the turkey. Bake turkey as you normally would.

Pretty simple, and very tasty. I will note that I am on a very tight budget, so I picked up one of the Uncle Ben's packages of rice which has the long grain and wild rice all in one box, then added some plain white rice I had at home.


Anmerkungen zum Rezept: