Place on waxed paper. Shape into a log about 8 inches long. Wrap tightly in waxed paper. Refrigerate for 30 minutes. Reshape log to keep it round. Chill until firm. Slice 1/8 inch thick. Place on a lightly greased cookie sheet. Bake at 375 F. 5 to 7 minutes or until set. Remove from cookie sheet. Cool on a wire rack. Frost with Vanilla Frosting (index), if desired. Yield: Approximately 3 dozen