Brown beef in cooker. Combine celery salt, four, garlic powder, ginger and pepper.Sprinkle over beef. Combine carrots, tomatoes, wine, and molasses and pour over ingredients in crock pot. Cover and cook on low 6 ~ 8 hours.Add raisins 30 minutes before serving., Serve on hot cooked noodles. From "Woman's Day Crockery Cook Book" Meal Mastered by Heather Smith _____