Here's another recipe from the Great American Recipes. Haven't tried it Yet, but strawberries are in season and this looks good.

Mix sliced strawberries and chopped apples. Blend together sugars and cornstarch. Mix with fruit for filling, toss gently. Pour pie fillig into unbaked pie shell, top with remaining crust. Bake pie at 375 deg F for about 45 minutes or until crust is lightly brown and apples are soft.

The directions don't indicate this, but the picture looks like they sprinkled powdered sugar on top. Either that or its my eyes!! Posted to bakery-shoppe digest V1 Number 015 by "Lewis" <lewises@flatoday.infi.net>