Combine oats, pecans, coconut and wheat germ. Combine honey and water in small saucepan; heat, stirring frequently until mixture thins and is thoroughly heated. Stir in oil and vanilla; pour over oat mixture and mix well. Stir in spices and salt. Pour into 2 greased 13 x 9 x 2 -inch baking pans. Bake at 250 F. for 1 hr., stirring abt. Every 15 min. Store in airtight container.