Bring water & oil to a boil & add flour, making a paste. Beat paste in electric mixer & add eggs, one at a time, until thoroughly mixed. Drop dough by tablespoons onto a lightly greased cookie sheet. Bake 5 minutes at 400. Reduce heat to 325 & bake 30 minutes more or until lightly browned on top. After cooking, fill with your favorite cream filling & sprinkle with powdered sugar. Makes 10-12 puffs.

Mary Waters

From <Simply Southern>, the Desoto School Mothers' Assn, Helena-West Helena, Ar 72390. Downloaded from Glen's Mm Recipe Archive,